Trebbiano is one of the world’s most popular grapes and accounts for a third of all white wine in Italy. Also known as Ugni blanc, the French prefer it for Cognac production. In our region, Trebbiano d’Abruzzo can lead to producing one of Italy’s most surprising white wines when vinified in hyper-reduction. A bright and refreshing white wine bursting of apples, peaches and citrus notes.